dehusked black gram-1/2cup,red chillies-20,coriander seeds-1tsp,bengal gram dhal-1tsp, tamarind-small gooseberry sized, rock salt-1 1/2tsp OR table salt to taste
METHOD:Heat one teaspoon of oil and fry all the ingredients till golden brown.Pound together with salt and tamarind.Preserve in clean air-tightcontainer.
From:Mrs.Y.Latha