Porul vilanga urundai
Ingredients: Wheat – 1 cup Green gram – 1/2 cup Fried gram – 1/2 Boiled rice – 1/2 cup Cardamom – 10 pieces Jaggery – 1 cup paagu kambi padham Peanuts – 100 gram Coconut grated – 1/2 cup Description: … Continue reading →
Monthly Archives: March 2012
Kalkandu Bath
Ingredients: Raw Rice – 1 cup Milk – 3 cups Diamond kalkandu(rock candy) – 1 and 1/2 cups Saffron – a pinch Cardamom powder – 1/2 teaspoon Cashew nuts – 10 Method: Cook the rice with milk in a pressure … Continue reading →