sweet avakkai pickle
8 cups mango pieces red chillies – 1 cup, salt – 1 cup, mustard seeds – 1 cup turmeric powder – a pinch Grind mustard seeds, salt and red chillies separately and mix. Add this mixture to the mangoes. Mix … Continue reading →
Monthly Archives: July 2012
Lemon Aval
Rice flakes – 1 cup, salt to taste. 1/2 lemon Wash the aval and drain the water. If aval is hard Keep aside for 15-20 minutes. If the aval is soft keep aside for 2 – 5 minutes.In a kadai … Continue reading →
Instant masala aval
Rice flakes – 1 cup, Any masala powder(paruppu podi, coconut podi, dhaniya podi, curry leaves powder, sesame podi) – 2 tsp Wash the aval and drain the water.In this case water should be completely drained. Sprinkle1 1 tsp sesame oil … Continue reading →
Instant curd aval
Rice flakes – 1 cup, salt to taste. curd- 1 1/2 cup Wash the aval and drain the water. If aval is hard Keep aside for 15-20 minutes. If the aval is soft keep aside for 2 – 5 minutes.Add … Continue reading →
Dokla
Ingredients: channa dal – 1 cup curd – 2 tablespoons oil – 2 tablespoons turmeric powder – 1 pinch ginger paste – 1/2 teaspoon green chilli paste – 1 teaspoon eno fruit salt – 1 tablespoon grated coconut – 2 … Continue reading →