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Vellai appam

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

raw rice – 1 cup, urud dal – 1 1/2 tablespoons Soak the above for 2 hours and grind them very nicely.Add a cup of grated coconut or coconut milk to this flour.Add 1/4 tsp salt. Make appam using this … Continue reading →

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Rava Pongal

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

Rava – 1 cup , Moong dal – 1/2 cup , whole black pepper – 1tsp, cumin seeds – 1 tsp , green chilli -1 , asafoetida – a pinch , turmeric powder – a pinch, ginger pieces – 10 … Continue reading →

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Pidi kozhukkattai

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

Rice – 250 gms , Salt – 1/2 tsp , grated coconut – 1 cup , mustard seeds – 1/2 tsp , asafoetida – 1/4 tsp , gram dal – 1 tsp, urud dal – 1 tsp , red chillis … Continue reading →

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Kaaradai

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

Roast 200 g of raw rice and powder it into a nice rava.Dry roast 2 tsp of cowgram. In a thick vessel, heat water to boil, and add the roasted cowgram , coconut pieces(cut into very small pieces) and 1/2 … Continue reading →

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Morkkali

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

rice flour – 1 cup, water – 2 cups, sour curd or buttermilk – 1 cup Mix the above well. Heat 2 tsp of oil add mustard seeds, when it splutters, add 2 curd chillies(alternatively, use red whole peppers), 1/4 … Continue reading →

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Sevai

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

Heat 4 cups of water in a vessel and bring it to boil. To this add 2 cups of rice flour(you may mix some sago with rice and powder in a flour mill) and stir well so that it becomes … Continue reading →

Posted in Other tiffins, Tiffins | 1 Reply

Vegetable aval uppuma

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

Ingredients:aval 200gm , beans 100gm , cauliflower.100gm , carrot 50gm , greenpeas 50gm , karuveppilai 12 leaves , onion 1 (big) , green chillies 3(CUT LENGHTHWISE) , salt 1/2 tsp , oil 2tablespoon , Jeera 1/2 tsp , ghee 2 … Continue reading →

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Vermicelli upma

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

vermicelli – 1 cup, mustard seeds – 1/2 tsp, urud dal – 1/2 tsp, gram dal – 1/2 tsp, asafoetida – a pinch, red chillies – 2, oil – 5 tsp, curry leaves – a bunch, onion – 1 (optional) … Continue reading →

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Bread Uppuma

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

Ingredients : Bread slices-8 or 9, Onion- 1, 2 or 3 red chillies, 1 tsp mustard seeds, 1 tsp urad dhal, 1 tsp bengal gram dhal, 1 tsp chilli powder, 1 tsp garam masala powder, 1 tsp turmeric powder, salt … Continue reading →

Posted in Tiffins, Upma | 1 Reply

Potato Upma

RECIPES Posted on February 12, 2012 by geetha.k00February 12, 2012

potato- 1/2 kg, red chillies – 1, green chillies- 4, ginger – small piece, Mustard seeds- 1Tsp., Cumin seeds- 1 Tsp. Boil potatoes with some salt added to it. Then peel them off and mash the potatoes to a paste. … Continue reading →

Posted in Tiffins, Upma | 1 Reply

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