Green Beans curry
Fresh green beans – 1 kg, 1 small tomato, 1/4 cup grated coconut, moong dal – 5 tsp. Trim both ends of the beans and cut them into small pieces. Steam them in a pressure cooker in auntil half-boiled. Heat … Continue reading →
Category Archives: Vegetable Fries
Beetroot curry
Cut beetroot into cubical pieces. Heat 2-3 tsp of oil add mustard seeds. When it pops, add 1 tsp urud dal, 2 red whole peppers, and then the cut beetroot pieces, 1/2 tsp salt and stir. Sprinkle about 1/4 cup … Continue reading →
Pumpkin curry
Cut pumpkin into fine pieces. Heat little oil, add mustard seeds, and when it pops, 1 tsp urud dal and 2 whole red peppers. Then add the chopped pumpkins. Add 1/2 tsp salt and fry until they are fully cooked. … Continue reading →
Plantain curry
Peel the plantains(unripe) and cut inti thick slices. Heat 3 tsp of oil in a fry pan, add mustard seeds, when it pops, 1 tsp urud dal. Add the plantain pieces and 1/4 cup of water and allow it to … Continue reading →
Stuffed Brinjal Curry
Split peas dal – 1 1/2 tsp, urud dal – 1 1/2 tsp, coriander seeds – 1 1/2 tsp, whole red peppers – 10, salt to taste Fry the above in one spoon of oil and grind it into a … Continue reading →
Potato curry
Potatoes – 1/2 kg, onions – 100g, green peas – 100g, mustard seeds – 1 tsp, urud dal – 1 tsp, green chillies – 3 small, curry leaves – 1 twig, salt – 1/2 tsp. Boil the potatoes fully, peel … Continue reading →
Stuffed Capsicum
small sized capsicum – 1/4 kg, toor dal – 1/2 cup, gram dal – 1/2 cup, salt – 1/2 tsp, asafoetida – a pinch. Soak gram dal and toor dal for an hour. Add 3 whole red peppers, salt, asafoetida … Continue reading →
Bitter melon curry
Bitter melon – 1/2 kg, salt – 2 tsp, turmaric powder – 1/2 tsp, mustard – 1/2 tsp, red chilli powder – 1 tsp. Cut bitter-melon into fine pieces.Add salt, turmeric powder and leave it for 15 min.Heat 6 tsp … Continue reading →
Okra curry
Okra (ladies finger) – 1/2 kg, salt – 1/2 tsp, red chilli powder – 1 tsp, oil – 5 tsp. Cut okra into cubical pieces.And dry it on a sheet of newspaper for 5 minutes.Heat a little oil in a … Continue reading →
Spicy potato roast
Very small potatoes-1 kg, red chillie powder – 1 1/2 tsp, salt – 1 1/2 tsp, .Boil the potatoes whole in a pressure cooker and peel. Add salt, red chillie powder and mix lightly and leave for5 minutes. Heat oil … Continue reading →